Fresh, balanced and slightly tart for a mouth-watering flavour, Mathieu Teisseire Kiwi Syrup has a taste that weaves your tastebuds through notes of strawberry, banana and pineapple. Originating in China but with its modern history firmly placed in New Zealand, kiwifruit was embraced and cultivated there commercially for the first time in the early 20th century. Its juicy, rich green flesh has a beautifully sweet-acidic combination that can add a summery succulence to cocktails, lemonades and desserts. Mathieu Teisseire Kiwi Syrup captures the delicate nuances of this delicious, emerald green fruit, bringing its balanced, aromatic flavour your home bar and kitchen.
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