Traditionally Vietnamese coffee is made with Robusta beans that have been roasted a bit darker to yield a bold strong cup, paired with condensed milk and enjoyed as a hot drink or poured over ice for a traditional "Ca phe sua da"
Our signature Vietnamese blend is crafted out of specialty coffee beans and is a blend of primarily Arabica beans expertly blended with a portion of specialty Robusta for a bold yet immensely flavorful cup. Vietnamese Coffee done the "specialty way", the Third Culture Way.
| Weight |
|---|
Subscribe to be the first to know about our new products and access to exclusive member only coupons